Nicotinic Acid CAS:59-67-6

It is an organic compound that is a white crystalline powder. It mainly exists in animal organs and muscle tissues, and is also present in trace amounts in fruits and egg yolks. It is one of the 13 essential vitamins for the human body.

Characteristics

Formula C6H5NO2

Molecular Weight 123.11

Melting Point 234-238 ℃

Boiling Point 292.5 ℃

Flash Point 130.7℃

Main Uses

Mainly used as a feed additive, it can improve the utilization rate of feed protein. Niacin is also a widely used pharmaceutical intermediate, which can be used as a raw material to synthesize various medicines. In addition, niacin plays an irreplaceable role in fields such as luminescent materials, dyes, and electroplating.

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